El Navarrico Romesco Sauce 315gNavarrico
Romesco is a traditional Spanish sauce which is famous in the Catalunya region, which is a rich, nutty, & tangy. The sauce consists of charred tomatoes along with almonds, hazelnuts, and a type of red pepper. It also has a touch of garlic, vinegar & chilli pepper.
Romesco sauce is fabulous on fish, meats or vegetables!
About the company:
El Navarrico is a family owned company located in the Navarra region in Spain, an area famed for its vegetables such as sweet piquillo peppers (red peppers), white asparagus and tender artichokes. The land in considered one of the most fertile regions in Spain, and Spaniards place a premium on the produce originating from this province.
It all began in 1960 when Amalia and José personally worked the fields of San Adrián, Navarra to produce what eventually became some of the best vegetable in all of Spain. As commonly done in Spain, the vegetables are freshly harvested and then preserved in either in salt water or sometimes olive oil. The Spanish refer to these jarred vegetables as “conservas” & they are considered an integral part of the Spanish cuisine. These vegetables are very different to many of the tinned or jarred vegetables you may find here on the supermarket shelves. Rather Spanish conservas are of the upmost quality and are perceived as a gourmet product as well as a culinary delight.
El Navarrico has ensured that over the generations they continue to follow the same ethos and traditions which made them one of the most well respected names in Spain.
Net Weight: 315g