Iberico Matured 150g wedge (EXP 8-July)

Size: 150g
Milk Varietal: Sheep 40%, Cow 40%, Goat 20%
Pasteurised: Yes

Queso Iberico is a Spanish cheese made from a mixture of sheep, cow, and goat milk. The cow's milk provides a smoothness which compliments the sharper, tangy flavours from the sheep & goat milk.  It is a great cheese which can appeal to a variety of palates as it is not overpowering yet very well balanced.  As this cheese is matured (aged longer), it will be a bit stronger tasting and firmer than the semi-cured cheese.