Vegetable Paella Broth 950MLNavarrico
This El Navarrico concentrated vegetable broth (called 'caldo' in Spanish) serves as an excellent base for vegetarian & meat paellas, soups, and other dishes.
For best results, dilute the concentrated broth with a little water before cooking. As a general guide, the water should make up 10% of total stock need for a recipe. If your recipe calls for 100ML of broth then use 10ML of water and 90ML of broth.
Refrigerate after opening
Interesting fact - Local people from Navarra region are sometimes referred to as Navarricos, hence how El Navarrico derived its named!
ABOUT EL NAVARRICO:
El Navarrico is a family owned company located in the Navarra region in Spain, an area famed for its vegetables such as sweet piquillo peppers (red peppers), white asparagus and tender artichokes. The land in considered one of the most fertile regions in Spain, and Spaniards place a premium on the produce originating from this province.
El Navarrico has ensured that over the generations they continue to follow the same ethos and traditions which made them one of the most well respected names in Spain.